We love simple Lebanese and Italian cookery - there's nothing tricksy about it - pizza, pasta, salads, Shawrma, Grilled Chicken. It starts with the ingredients – fresh, in season and well prepared. We have signature dishes that have become much-loved classics, but we’re also constantly dreaming up new ones.

Our Take Way are run the Lebanese and the Italian way - passionate and homely with a little flair. Each one's a bit different in character, architecture, age and feel; think Chadi Kassem with a regional accent. Wherever you are, something you can always be assured of is a fresh healthy food